chop whisk stir

Mixing it up in my Boston kitchen

Friday, July 9, 2010

We Ate: the 4th, part 2

After the littlenecks, came the lobsters straight from joliver's traps:





Posted by Amie at 4:57 PM
Labels: travels

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Support the Haiti Disaster Relief Effort

Powered by Blogger

About Me

My photo
Amie
Food, cocktails... what's not to love!
View my complete profile

Blog Archive

  • ►  2011 (19)
    • ►  November (1)
    • ►  October (5)
    • ►  September (1)
    • ►  August (2)
    • ►  June (1)
    • ►  May (1)
    • ►  March (2)
    • ►  February (1)
    • ►  January (5)
  • ▼  2010 (48)
    • ►  December (2)
    • ►  October (2)
    • ►  September (10)
    • ►  August (4)
    • ▼  July (3)
      • We Ate: the 4th, part 3
      • We Ate: the 4th, part 2
      • We Ate: the 4th of July
    • ►  June (3)
    • ►  May (2)
    • ►  April (3)
    • ►  March (7)
    • ►  February (3)
    • ►  January (9)

Tags:

  • appetizers/ snacks (4)
  • apples (2)
  • banana (3)
  • basics (2)
  • BBQ (1)
  • beef (3)
  • berries (1)
  • breads (6)
  • breakfast/ brunch (3)
  • comfort food (3)
  • cookies and bars (6)
  • cooking with Kate (2)
  • desserts (8)
  • dressings (2)
  • family recipes (3)
  • fruit (4)
  • grilling (3)
  • kitchen renovation (8)
  • mushrooms (1)
  • party food (7)
  • pasta (1)
  • pasta sauce (3)
  • pork (5)
  • poultry (8)
  • pumpkin (3)
  • quick and easy (12)
  • rubs/ marinades (3)
  • salads (3)
  • seafood (1)
  • side dishes (5)
  • soups and stews (2)
  • squash (3)
  • the cocktails (1)
  • trashy (3)
  • travels (9)
  • veggies (5)

Subscribe To

Posts
Atom
Posts
Comments
Atom
Comments

Search This Blog

Copyright Notice

All Original Photographs, Original Recipes & Text belong to CWS unless otherwise indicated. All rights reserved. If you repost any material from this blog, please give credit by including a link back to me. Thank you!
Simple theme. Powered by Blogger.